RI-YAZ GLOBAL FOOD BRANDS
Ri-Yaz Global Food Brands, is a subsidiary of Ri-Yaz Group. At Ri-Yaz Global Food Brands, we aim to offer outstanding food & beverage operations & solutions, trading under both home grown and internationally renowned brands. Our current portfolio apart from Dodo Dim Sum and Bowls, we also own Mya Kitchen & Cocktails situated throughout our hotels. With an aggressive opening plan for both Malaysia and S.E. Asia, as well as franchising opportunities, Ri-Yaz Global Food Brands will be a key player in the food & beverage market for the foreseeable future.
CONCEPT & DEVELOPMENT
Ri-Yaz Development (a subsidiary of Ri-Yaz Group) had put their design caps on and introduced us to Dodo Dim Sum & Bowls-insta-worthy décor, modern, bright, cheerful and stylish interiors with strategically designed wall art. Dodo Dim Sum & Bowls is the first multicultural restaurant in Malaysia offering handcrafted dim sum and Authentic Thai street food delights.
We also made the eating experience more interactive and fun. Customers will be engaged with Facebook and Instagram activities that would be hard to miss! Take part in fun contests, keep track of events and activities and stay abreast on menu updates. Customers can enjoy special offers and cashback as part of the Dodo Dim Sum & Bowls loyalty program.
We proudly opened our doors for business with a goal of being classic with a twist. With that, we doubled the fun by offering people the best of both favourites in a single outlet. We take pride in offering authentic taste in our dim sum dishes (by Sifu Lee) as well as our Thai menu (by Chef Khun Ben).
Dodo Dim Sum & Bowls was designed to be a welcoming and inspiring outlet ambience – making it a perfect place for creating moments and memories among family and friends. At Dodo Dim Sum & Bowls, we aim to ensure that customer satisfaction in the quality of our meals is complemented by memorable moments whenever they visit us.
NEW EXPANSIONS (RETAIL, LICENSING, FRANCHISING)
In anticipation of this growing market and trends, we are emerging with new strategies to sustain in domestic markets and securing future profitability.
With the ongoing changes and innovations in the global food markets, we are taking necessary steps to suit the preferences and to meet the demands of our consumers.